Spicy poha chivda

Spicy Poha Chivda is a popular Indian snack made with thin, flattened rice flakes (poha) that are lightly roasted and tossed with an aromatic blend of spices. This spicy chivda is seasoned with ingredients like red chili powder, turmeric, curry leaves, and mustard seeds, giving it a vibrant color and a punch of flavor. It often includes roasted peanuts, fried green chilies, cashews, and sometimes even sev (thin chickpea flour noodles) to add extra crunch and a mix of textures.

The combination of crispy poha with the heat from the spices and the earthiness of curry leaves makes this chivda a satisfying snack with every bite. Spicy Poha Chivda is often enjoyed as a tea-time treat, a travel-friendly snack, or a light munch to enjoy with friends and family. Its bold flavors, light crunch, and spicy kick make it a go-to favorite among snack lovers.